The Emergency Medicine and Support Center participated in a Training of Trainers (ToT) program titled “Nutrition in Emergencies,” implemented in collaboration with the United Nations Children’s Fund (UNICEF).
The program covered a range of specialized topics related to nutrition during emergencies and crises, contributing to the development of the knowledge and skills required to address nutritional needs in exceptional circumstances.
This participation is part of the Center’s ongoing efforts to strengthen the capabilities of its personnel and develop qualified trainers who can transfer knowledge and build capacity, thereby enhancing team preparedness and supporting an effective health response during emergencies and disasters.
